¼ cup melted butter (I used light whipped butter)
¼ cup egg white substitute
1 cup brown sugar
2 teaspoons vanilla
¾ cup flour (Try whole wheat flour)
½ teaspoon baking powder
¼ teaspoon salt
½ cup old fashioned oats
¼ cup chocolate chips
Preheat over to 350 degrees.
Combine flour, oats, salt and baking soda in a small bowl. In a separate bowl combine, butter, egg, sugar and vanilla. Add dry ingredients to wet. Mix until just moist. Stir in chocolate chips. Spread batter into an 8x8 pan coated with cooking spray (batter will be stiff). Back at 350 degrees for 25-28 minutes. Cool in pan, cut and serve.
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